This lesson introduces the concept of inspections. By the end of Lesson 1, you will be able to:

• Define the goals of inspection.
• Describe how inspection safeguards domestic agriculture and ensures safe trade internationally.
• Name at least two roles in which inspections can promote phytosanitary compliance.
• Identify who has the responsibility and authority to inspect.

Topic 1: Principles of Inspection
Topic 2: Promoting Phytosanitary Compliance Through Inspection
Topic 3: Authority to Inspect